Something to Suit Everyone’s Taste

MAIN COURSES

• Traditional Roast Turkey

  £13.50

  With sage & onion stuffing, pigs in blankets, roasted rosemary potatoes, Yorkshire pudding, seasonal vegetables and roasted meat gravy.

• Baked Salmon & Asparagus (GF)

  £13.50

  With dauphinoise potatoes in a white wine & tarragon sauce with seasonal vegetables

• Braised Pressed Belly Pork & Black Pudding (GF)

  £14.50

  With dauphinoise potatoes, seasonal vegetables, pickled apples and a red wine and port sauce.

• Festive Burger (GF)

  £12.50

  Dartmoor beef burger topped with crispy bacon, melted brie & cranberry sauce served with chips, coleslaw & salad.

• Festive Club Sandiwch

  £9.50

  3 layers of turkey, stuffing & cranberry sauce all in a toasted sandwich with a side salad, pigs in blankets and a pot of gravy.

• Sweet potato & Cranberry Wellington

  £12.99

  Served with roasted rosemary potatoes and seasonal vegetables.

• Vegan beetroot, sweet potato & Celeriac Pie

  £12.99

  Served with roasted rosemary potatoes.